Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles
Job Description
📖 About – Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles
The Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles mark a fantastic opportunity for hospitality professionals to join one of the region’s most dynamic fine dining groups. Known for excellence in culinary experiences and customer service, Seazen Group operates a network of elite restaurants spread across prime GCC destinations. This new recruitment drive invites both local talents from within the GCC and ambitious overseas applicants to become part of a company that values passion, creativity, teamwork, and innovation in every dish and service moment.
Since its inception, Seazen Group has focused on delivering unique and memorable dining experiences to food connoisseurs in the GCC. The group prides itself on offering refined cuisine, an impeccable dining atmosphere, and professional hospitality. With the Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles, talented candidates are invited to fill exciting positions at various levels within the Front-of-House (FOH) and Back-of-House (BOH) teams. Whether you’re a culinary wizard or a guest service specialist, Seazen Group is where your career can flourish and thrive.
📑 Table of Contents
- 📌 Job Overview
- 📌 Job Categories
- 📌 Primary Responsibilities by Role
- 📌 Why Work at Seazen Group
- 📌 Candidate Eligibility Criteria
- 📌 How to Apply
- 📌 Frequently Asked Questions (FAQs)
- 📌 Final Thoughts
📌 Job Overview
Company Name: Seazen Group
Location: GCC (Hiring locally and internationally)
Employment Type: Full-Time Permanent
Interview Date & Time: Rolling applications – Apply Now
Experience Required: Minimum 1+ year in a similar position
The Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles have officially commenced, offering a fresh wave of employment opportunities in the GCC’s elite fine dining sector. From managing high-end restaurants to crafting gourmet dishes and delivering impeccable guest service, Seazen Group is seeking dynamic individuals passionate about hospitality and culinary arts. Candidates with relevant experience and certifications are encouraged to apply and be part of an innovative company committed to growth and excellence.
📌 Job Categories
Seazen Group is currently hiring for multiple positions categorized under Front-of-House (FOH) and Back-of-House (BOH) operations:
🎖️ FOH Positions:
- Restaurant Manager
- Multi Unit Manager
- Waiter / Waitress
- Barista
🎖️ BOH Positions:
- Sous Chef
- Jr. Sous Chef
- CDP (Chef de Partie)
- Commis 1
- Commis 3
- Kitchen Technician
These positions under Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles offer both entry-level and managerial career paths across several GCC fine dining establishments.
Find more career opportunities today
📌 Primary Responsibilities by Role
🎯 FOH Roles:
Restaurant Manager / Multi Unit Manager
- Lead FOH team operations.
- Maintain high guest service standards.
- Manage sales targets and budgets.
- Oversee daily restaurant administration.
Waiter / Waitress
- Provide outstanding table service.
- Manage guest inquiries and feedback.
- Maintain table settings and cleanliness.
Barista
- Prepare high-quality hot and cold beverages.
- Maintain coffee machines and equipment.
- Ensure a welcoming guest experience at the bar counter.
🎯 BOH Roles:
Sous Chef / Jr. Sous Chef
- Supervise kitchen staff.
- Maintain hygiene and quality standards.
- Assist Head Chef with menu planning and kitchen operations.
CDP (Chef de Partie)
- Manage a specific kitchen section.
- Prepare dishes according to recipes and standards.
- Train junior staff.
Commis 1 / Commis 3
- Assist CDP and Sous Chef.
- Prepare ingredients and support kitchen tasks.
- Ensure kitchen cleanliness.
Kitchen Technician
- Maintain and repair kitchen equipment.
- Perform regular equipment checks.
- Assist in kitchen setup and maintenance.
📌 Why Work at Seazen Group
Seazen Group is not just a workplace — it’s a career destination. With a firm commitment to Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles, the company ensures a nurturing environment where talent is recognized and rewarded. Employees benefit from world-class training programs, cross-functional opportunities, and exposure to multiple fine dining concepts within the GCC.
The group’s emphasis on teamwork, innovation, and a guest-first approach ensures that every team member contributes to delivering exceptional dining experiences. Career advancement is highly encouraged, with leadership programs and performance incentives tailored to help staff reach their full potential.
📌 Candidate Eligibility Criteria
Applicants for Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles must meet the following criteria:
- Minimum of 1+ year experience in a similar role.
- Relevant diploma, degree, or certification in Hotel Management, Culinary Arts, or Hospitality.
- Excellent communication and interpersonal skills.
- Strong teamwork and problem-solving abilities.
- Willingness to relocate within GCC, if required.
- GCC-based candidates preferred, but overseas applicants are also welcome.
📌 How to Apply
If you are passionate about hospitality and ready to take your career to new heights, don’t miss out on the Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles. The hiring process is simple:
👉 Apply here: Seazen Group Careers Official Website
Submit your updated CV along with relevant certifications. Shortlisted candidates will be contacted for interviews via email or phone.
📌 Frequently Asked Questions (FAQs)
Q1: Are these positions open to overseas candidates?
Yes, both GCC-based and overseas applicants are welcome to apply for the Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles.
Q2: What is the minimum work experience required?
A minimum of 1+ year experience in a relevant position is mandatory.
Q3: What types of restaurants does Seazen Group operate?
Seazen Group specializes in fine dining concepts spread across GCC’s major cities.
Q4: Is formal education in hospitality mandatory?
Yes, candidates should have a relevant degree, diploma, or certification.
Q5: How long does the recruitment process take?
Shortlisted candidates will typically be contacted within 7–14 days after applying.
📌 Final Thoughts
The Seazen Group GCC Restaurant Job Openings 2025 for FOH & BOH Roles present an outstanding opportunity for hospitality professionals seeking growth and excellence in the fine dining industry. With numerous positions available in both FOH and BOH operations, this is your chance to work alongside experienced teams, learn from the best, and contribute to delivering extraordinary guest experiences.
Seazen Group continues to expand across the GCC, and with this exciting recruitment drive, you could be part of their success story. If you’re passionate about service, creativity, and culinary artistry, seize this chance to join a brand that believes in nurturing talent and celebrating success. Apply today and build a rewarding career in the vibrant world of fine dining hospitality.
